Urbani Truffles Dried Porcini Mushrooms 1 lb.

Deliver an elegant mushroom flavor in your signature dishes with these Urbani dried porcini mushrooms. Prepared from 100% Boletus edulis fungi, these mushrooms are rich in earthy, nutty, and sweet flavor and yield a uniquely meaty texture when cooked. After harvest, each whole mushroom is slow-dried to retain maximum flavor for superior service in your establishment. Simply soak them in warm water for 15-20 minutes to rehydrate them for the best texture, breaking them into smaller pieces while cooking, if necessary. Incorporate them into your sauces, soups, and side dishes so they are brimming with umami-rich mushroom flavor. Best of all, these dried porcinis have a richer, more concentrated flavor than fresh, bringing a burst of umami richness to any recipe. Use these dried porcini mushrooms to add decadent mushroom flavor to decadent pasta, satisfying soups, indulgent sauces, and rich gravies. Or, pair these porcini mushrooms with red meat, grains, and vegetables for a complex layer of flavor that elevates each dish. After searing a premium cut of steak, deglaze the pan with red wine and reduce with mushrooms and veal demi glace for a hearty, savory pan sauce to pour over fluffy