Lee Kum Kee Char Siu Sauce 5.62 lb. - 6/Case

Bring the flavor of classic Chinese barbecue to your establishment with this Lee Kum Kee char siu sauce! Made with a blend of fermented soybean paste, honey, and classic Chinese spices, this sauce makes it easy to add sweet and savory flavor to a wide variety of meats. Packaged in a convenient 5.62 lb. container, this char siu sauce is a perfect way to ensure that you keep your Asian restaurant stocked with essential ingredients. Plus, it's made without artificial flavoring, making this sauce a natural choice for your establishment. Often referred to as "Chinese barbecue sauce," char siu sauce is an essential ingredient when making Asian-inspired meat dishes. It complements poultry, beef, and pork, as well as a wide variety of seafood. Blend it with other ingredients like oyster sauce and dark soy sauce to create a marinade that will deeply permeate your meats with sweet, savory flavor, or use it to season your meats as you saute, roast, or grill them! While running a humble tea and oyster soup shop in Guangdong, China, Lee Kum Sheung had a happy accident; one day in 1888, he simmered his oysters for too long. His normally clear oyster soup had turned into a thick brown sauce with